Walnut Apple Slaw

Here is a great way to liven up your slaw!

Walnut Apple Slaw

Ingredients:

6 cups shredded cabbage
1-1/2 cups shredded carrots
1 cup coarsely chopped walnuts, toasted
3/4 cup raisins
1/3 cup finely chopped red onion
3/4 cup mayonnaise
3/4 cup buttermilk
4 to 5 tablespoons sugar
4-1/2 teaspoons lemon juice
3/4 teaspoon salt
1/4 to 1/2 teaspoon pepper
2 medium apples, chopped


Directions

(To decrease the preparation time of Walnut Apple Slaw, use a 16-ounce bag of coleslaw mix for the shredded cabbage and carrots.)

1. In a large salad bowl, toss the cabbage, carrots, walnuts, raisins and onion.

2. In a small bowl, combine the mayonnaise, buttermilk, sugar, lemon juice, salt and pepper.

3. Pour over cabbage mixture and toss to coat.

4. Gently fold in apples.

5. Cover and refrigerate until serving.

Serves 12